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food handling
Valorization of food processing by-products
ed. by M. Chandrasekaran
Bok Engelsk 20132 · Vis mer
Aviation food safety
Erica Sheward
Bok Engelsk 2006 · Vis mer
Principles of food sanitation
Marriott, Norman G
Bok Engelsk 1994 · Vis mer
CGMP's/food plant sanitation
by Wilbur A. Gould
Bok Engelsk 1990 · Vis mer
Quantity food sanitation
Longrée, Karla
Bok Engelsk 1967 · Vis mer
Food safety services
edited by R. Johnson
Bok Engelsk 1981 · Vis mer
Hygiene in food manufacturing and handling
by Barry Graham-Rack and Raymond Binsted
Bok Engelsk 1973 · Vis mer
Biopreservation of foods

Bok Engelsk 1993 · Les boka på nett · Vis mer
Food hygiene and food hazards for all who handle food
A.B. Christie and Mary C. Christie
Bok Engelsk 1971 · Vis mer
Aspects of production hygiene in the small-scale food industry in sub-Saharan Africa : with focus on the dairy industry in Zimbabwe
by Hanne Marit Gran = Aspekt vedrørende p...
Bok Engelsk 2002 · Vis mer
The HAACP food safety manual
Loken, Joan K
Bok Engelsk 1995 · Vis mer
Food poisoning and food hygiene
Hobbs, Betty C
Bok Engelsk 1953 · Vis mer
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The safe food imperative : accelerating progress in low- and middle-income countries /
Steven Jaffee [et al.]
Bok Engelsk 2019 · Vis mer
Codex Alimentarius : prevention and reduction of food and feed contamination
Joint FAO/WHO Codex Alimentarius Commission
Bok Engelsk 2012 · Vis mer
Food microbiology and hygiene
Hayes, P. R.
Bok Engelsk 1992 · Vis mer
Hobbs' food poisoning and food hygiene
edited by Jim McLauchlin, Christine Littl...
Bok Engelsk 2007 · Vis mer
The HACCP food safety training manual
Tara Paster
Bok Engelsk 2007 · Vis mer
Microbiological risk assessment of households' food and water in a rural community : a case study in Lungwena, Malawi
Steven Taulo
Bok Engelsk 2008 · Vis mer
Food microbiology and hygiene
P. R. Hayes
Bok Språk ikke angitt 1985 · Vis mer
Advances in food traceability techniques and technologies : improving quality throughout the food chain /
edited by Montserrat Espiñeira, Francisc...
Bok Engelsk 2016 · Vis mer
Essentials of food safety and sanitation
McSwane, David Zachary
Bok Engelsk 2005 · Vis mer
Impact of processing on food safety
edited by Lauren S. Jackson, Mark G. Kniz...
Bok Engelsk 1999 · Vis mer
2 million years of the food industry
[Maguelonne Toussaint-Samat, Renaud Alber...
Bok Engelsk 1991 · Vis mer
Food safety management : a practical guide for the food industry.

Bok Engelsk 2022 · Vis mer
Handbook of hygiene control in the food industry
edited by H.L.M. Lelieveld, John Holah, D...
Bok Engelsk 2016 · Vis mer
Seasonal vegetables : an environmental assessment seasonal food
Hanna Karlsson
Bok Engelsk 2011 · Vis mer
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Handbook of food and bioprocess modeling techniques
edited by Shyam S. Sablani ... [et al.]
Bok Engelsk 2007 · Vis mer
Food Biotechnology : a Nordic research programme. 2. Biopreservation of foods

Bok Engelsk 1993 · Les boka på nett · Vis mer
Sanitary techniques in food service
[by] Karla Longrée and Gertrude G. Blaker...
Bok Engelsk 1971 · Vis mer
Codex Alimentarius : food hygiene : basic texts
Joint FAO/WHO Codex Alimentarius Commission
Bok Engelsk 1997 · Vis mer
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