29 treff

stivelse
Characterisation of starch : development of analytical methods
by Gunilla S. Nilsson
Bok Engelsk 1999 · Vis mer
Characterisation of the substituent distribution in starch and cellulose derivatives
Sara Richardson
Bok Engelsk 2001 · Vis mer
Factors affecting enzymic availability of starch in vitro and in vivo : a study of various wheat products
Jörgen Holm
Bok Språk ikke angitt 1988 · Vis mer
Potato starch and its behaviour in proteinaceous systems
Per Muhrbeck
Bok Engelsk 1991 · Vis mer
Encyclopedia of plant physiology. 13 A-B. New series

Bok Engelsk 1982 · Vis mer
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Pectins and their manipulation
edited by Graham B.Seymour and J. Paul Kn...
Bok Engelsk 2002 · Vis mer
From starch to starch microspheres : formation of an ordered structure during processing /
Lidia Elfstrand
Bok Engelsk 2006 · Vis mer
Ultrafiltration of partially degraded starch solution : contribution of fouling mechanisms to flux decline and effect of operating parameters
by Berhanu A. Demessie
Bok Engelsk 2002 · Vis mer
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Starch : chemistry and technology
edited by Roy L. Whistler, James N. BeMil...
Bok Engelsk 1984 · Vis mer
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Interactions between cationic starch and components of a peroxide-bleached thermomechanical pulp
Veronica Bobacka
Bok Engelsk 2001 · Vis mer
Enzymatic and acidic hydrolysis of native and modified starch granules
by Robin Manelius
Bok Engelsk 2000 · Vis mer
The structure of cationic amylopectin and its interaction with nanosized silica particles
Anders Larsson
Bok Engelsk 1999 · Vis mer
Starch biosynthesis in barley : starch branching and debranching enzymes : function, genetic expression and regulation
Chuanxin Sun
Bok Engelsk 1998 · Vis mer
Structural studies on pea and potato starches using enzymatic methods
Zhu, Qin
Bok Engelsk 1998 · Vis mer
Some ethers of cellulose and starch
by Sven Sönnerskog
Bok Engelsk 1952 · Vis mer
Starch 96, the book : perspectives for a versatile raw material on the threshold of a new millennium
Starch 96
Bok Engelsk 1997 · Vis mer
Physical properties of starch in concentrated systems such as dough and bread
Ann-Charlotte Eliasson
Bok Språk ikke angitt 1983 · Vis mer
Starch and starch products in paper coating
edited by Robert L. Kearney and Hans W. M...
Bok Engelsk 1990 · Vis mer
Potato starch dispersions : structure and rheology
Karin Svegmark
Bok Engelsk 1992 · Vis mer
Enzymes of floridean starch and floridoside degradation in red alg[a]e : purification, characterization and physiological studies
by Shukun Yu
Bok Engelsk 1992 · Vis mer
The developments in determining starch in flow analysis with immobilized enzyme reactors
by Jenny Emnéus
Bok Engelsk 1992 · Vis mer
Physicochemical properties of hydroxypropyl potato starch
Hak Ryang Kim
Bok Engelsk 1992 · Vis mer
Cereal starches : physicochemical properties and retrogradation
Magnús Guðmundsson
Bok Engelsk 1992 · Vis mer
Effects of heat treatment on food carbohydrates : formation of undigestible starch
Monica Siljeström
Bok Språk ikke angitt 1989 · Vis mer
Alkyl glycoside surfactants from starch and sucrose : enzymic and chemical approaches
door Adrianus Johannes Jozef Straathof
Bok Språk ikke angitt 1988 · Vis mer
Starch : properties and potential
edited by T. Galliard
Bok Engelsk 1987 · Vis mer
Biochemistry of storage carbohydrates in green plants
edited by P.M. Dey, R.A. Dixon
Bok Engelsk 1985 · Vis mer
Die Fraktionierung der Stärke
von Max Ulmann
Bok Tysk 1971 · Vis mer