13 treff

food habits congresses
Food cultism and nutrition quackery
Symposium on Food Cultism and Nutrition Quackery
Bok Engelsk 1970 · Vis mer
Appetite and food intake : report of the Dahlem Workshop on Appetite and Food Intake, Berlin, 1975, December 8-12
Dahlem Workshop on Appetite and Food Intake
Bok Engelsk 1976 · Vis mer
Ethnologische Nahrungsforschung : ethnological food research : Vorträge des zweiten Internationalen Symposiums für Ethnologische Nahrungsforschung, Helsinki, August 1973 = Ethnological food research
International Symposium for Ethnological Food Research
Bok Engelsk 1975 · Vis mer
Culinary arts and sciences : global and national perspectives
First International Conference on Culinar...
Bok Engelsk 1996 · Vis mer
Foodways in the northeast
editor, Peter Benes ; associate editor, J...
Bok Engelsk 1984 · Vis mer
Coping with uncertainty in food supply
edited by I. de Garine and G. A. Harrison...
Bok Engelsk 1988 · Vis mer
Cancer, nutrition, and eating behavior : a biobehavioral perspective
edited by Thomas G. Burish, Sandra M. Lev...
Bok Språk ikke angitt 1985 · Vis mer
Food in motion : the migration of foodstuffs and cookery techniques : proceedings. 1.
Oxford Symposium
Bok Språk ikke angitt 1983 · Vis mer
Food in motion : the migration of foodstuffs and cookery techniques : proceedings. 2.
Oxford Symposium
Bok Språk ikke angitt 1983 · Vis mer
Exploring child health and its ecology : the Kirkos study in Addis Ababa. 2. An evaluation of procedures in the measurement of acute morbidity and a search for causal structure
Lennart Freij and Stig Wall
Bok Engelsk 1977 · Vis mer
Bien manger et bien vivre : anthropologie alimentaire et développement en Afrique intertropicale : du biologique au social : actes du Colloque tenu á Yaoundé, Cameroun, du 27 au 30 avril 1993
Anthropologie alimentaire et développement en Afrique intertropicale: du biologique au social
Bok Fransk 1996 · Vis mer
Taste, experience, and feeding : development and learning
edited by Elizabeth D. Capaldi and Terry ...
Bok Engelsk 1990 · Vis mer
Dietary fats : determinants of preference, selection, and consumption
edited by D.J. Mela
Bok Engelsk 1992 · Vis mer