11 treff

beverages analysis
Markedet for hest : status og utfordringer for norsk hestenæring
utarbeidet for Norsk hestesenter
Bok Bokmål 1998 · Vis mer
Practical NIR spectroscopy with applications in food and beverage analysis
B.G. Osborne, T. Fearn and P.H. Hindle
Bok Engelsk 1993 · Vis mer
Toward the prevention of alcohol problems : government, business, and community action : summary of a conference held under the auspices of the Panel on Alternative Policies Affecting the Prevention of Alcohol Abuse and Alcoholism
Dean R. Gerstein, ed.
Bok Engelsk 1984 · Vis mer
Fermented food beverages in nutrition
edited by Clifford F. Gastineau, William ...
Bok Språk ikke angitt 1979 · Vis mer
The Methylxanthine beverages and foods : chemistry, consumption, and health effects
editor: Gene A. Spiller
Bok Språk ikke angitt 1984 · Vis mer
The effects of distilled and brewed beverages : a physiological, neurological, and psychological study
by Martti Takala, Toivo A. Pihkanen, Touk...
Bok Engelsk 1957 · Vis mer
Comparison of sensory perception of food products from trained panels and consumers in various contexts
Margrethe Hersleth = Sammenlikning av sen...
Bok Engelsk 2005 · Vis mer
Vibrational spectroscopy and chemometrics for rapid and reliable characterisation of foods : a few aspects concerning Raman spectroscopy
Nils Kristian Afseth = Vibrasjonsspektros...
Bok Engelsk 2007 · Vis mer
Measurements of sensory quality in wine and spirits : a multivariate study
Hanne K. Sivertsen = Måling av sensorisk ...
Bok Engelsk 1995 · Vis mer
Drinking patterns and their consequences
edited by Marcus Grant and Jorge Litvak
Bok Engelsk 1998 · Vis mer
The economics of alcohol policy
by Juhani Lehto
Bok Engelsk 1995 · Vis mer