The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists
Connie Weaver
Bok Engelsk 1996
Utgitt | Boca Raton : CRC Press , c1996
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Omfang | 123 s. : ill.
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Emner | |
ISBN | 0849380065
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The food chemistry laboratory : a manual for experimental foods, dietetics, and food scientists
Connie Weaver
Connie M. Weaver, James R. Daniel
Bok · Engelsk · 2003
Connie Weaver
Connie M. Weaver, James R. Daniel
Bok · Engelsk · 2003