Rye : production, chemistry, and technology


edited by Walter Bushuk
Bok Engelsk 2001
Utgitt
St. Paul, Minn. : American Association of Cereal Chemists , c2001
Omfang
239 s. : ill.
Utgave
2nd ed.
Opplysninger
Includes bibliographical references and index.
Emner
ISBN
1891127144

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Rye : production, chemistry, and technology
edited by Walter Bushuk

Bok · Engelsk · 1976

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