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irradiated foods

Strålekonservering og sensoriske forandringer i gjennomstrålt kjøtt

av Anne Wetlesen
Bok Bokmål 1984 · Vis mer

Irradiation of food and packaging : recent developments

Vanee Komolprasert, editor, Kim M. Moreho...
Bok Engelsk 2004 · Vis mer

Food irradiation : who wants it?

Tony Webb and Angela Henderson
Bok Engelsk 1985 · Vis mer

Wholesomeness of irradiated food with special reference to wheat, potatoes and onions : report of a Joint FAO/IAEA/WHO Expert Committee, Geneva, 8-12 April 1969

Joint FAO/IAEA/WHO Expert Committee on Wholesomeness of Irradiated Food
Bok Engelsk 1970 · Vis mer

Cost-benefit aspects of food irradiation processing : proceedings of an international symposium on cost-benefit aspects of food irradiation processing

jointly organized by the International At...
Bok Engelsk 1993 · Vis mer

Flavonoids in fruits and vegetables : non-destructive estimation by chlorophyll fluorescence and effects of postharvest storage and UV-B irradiation

Sidsel Fiskaa Hagen = Flavonoider i frukt...
Bok Engelsk 2006 · Vis mer

Report on the safety and wholesomeness of irradiated foods

by the Advisory Committee on Irradiated a...
Bok Engelsk 1986 · Vis mer

Cost Benefit Analysis of Post-Harvest Management Innovations: Benin Case Study

Bok Engelsk · Vis mer

Bestrålning av livsmedel? : rapport från en expertkommitté

Bok Svensk 1983 · Vis mer

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