Medieval food traditions in Northern Europe


edited by Sabine Karg
Bok Engelsk 2007
Medvirkende
Karg, Sabine (redaktør)
Utgitt
Copenhagen : National Museum of Denmark , 2007
Omfang
230 s. : ill.
Opplysninger
"Papers from an international research project: The HANSA Network 2001 - 2006" - Tittelbladets bakside. - Av innholdet: Foreign trade and local production - plant remains from medieval times in Norway / Kari Loe Hjelle. - info:sid/primo.exlibrisgroup.com-BIBSYS_ILS
Emner
Geografisk emneord
Dewey
ISBN
9788776020651

Andre utgaver/formater

Medieval food traditions in Northern Europe
edited by Sabine Karg

Bok · Engelsk · 2007

Bibliotek som har denne