Charcuterie : the craft of salting, smoking, and curing
Michael Ruhlman and Brian Polcyn
Bok Engelsk 2013
| Medvirkende | |
|---|---|
| Utgitt | New York : W. W. Norton Company , cop. 2013
|
| Omfang | 320 s. : ill.
|
| Utgave | Rev. and updated ed.
|
| Dewey | |
| ISBN | 9780393240054
|
Charcuterie : the craft of salting, smoking, and curing
Michael Ruhlman and Brian Polcyn ; illust...
Bok · Engelsk · 2005
Michael Ruhlman and Brian Polcyn ; illust...
Bok · Engelsk · 2005
