Instrumentation and sensors for the food industry
edited by Erika Kress-Rogers
Bok Engelsk 1993
| Utgitt | Oxford : Butterworth-Heinemann , 1993
|
|---|---|
| Omfang | xxxi, 780 s. : ill.
|
| Opplysninger | Includes bibliographic references and index.
|
| Emner | |
| ISBN | 0750611537
|
Instrumentation and sensors for the food industry
edited by Erika Kress-Rogers and Christop...
Bok · Engelsk · 2002
edited by Erika Kress-Rogers and Christop...
Bok · Engelsk · 2002
