Toxicological evaluation of certain food additives and contaminants


prepared by the 33th Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)
Bok Engelsk 1989
Utgitt
Geneva : WHO , 1989
Omfang
355 s.
Opplysninger
"IPCS, International Programme on Chemical Safety"
ISBN
0521388945

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Toxicological evaluation of certain food additives and contaminants
prepared by the The forty-fourth meeting ...

Bok · Engelsk · 1996

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