Agri-food industry strategies for healthy diets and sustainability : new challenges in nutrition and public health /
edited by Francisco J. Barba, Predrag Putnik, Danijela Bursac Kovacevic.
Bok Engelsk 2020 · Electronic books.
| Medvirkende | Barba, Francisco (editor.)
|
|---|---|
| Utgitt | Academic Press
|
| Omfang | 1 online resource.
|
| Emner | |
| Sjanger | |
| ISBN | 0-12-817226-6
|
