Nutrition counseling and education skills : a guide for professionals /

Betsy B. Holli, EdD, RDN, LDN, Professor Emeritus, Department of Nutrition Sciences, Dominican University, River Forest, Illinois, Judith A. Beto, PhD, RDN, LDN, FAND, Professor Emeritus, Department of Nutrition Sciences, Dominican University, River Forest, Illinois, Research Associate, Nephrology and Hypertension, Loyola University Chicago, Health Sciences, Maywood, illinois.
Bok · Engelsk · 2018

Omfang	xi, 447 pages : : color illustrations ;
Utgave	7th edition.
Opplysninger	Expanding scope of nutrition practice -- Communication -- Interviewing -- Communication and cultural competence -- Stages and processes of health behavior change -- Person-centered counseling -- Counseling for behavior modification -- Counseling for cognitive change --Principles and theories of learning --Planning learning -- Implementing and evaluating learning -- Delivering oral presentations -- Using instructional media -- Facilitating group learning.
Emner	Communication in diet therapy. Interpersonal communication. Patient education. Diet Therapy Vis mer... Counseling - methods Health Communication - methods Nutrition Therapy Patient Education as Topic - methods
Dewey	615.8/54
ISBN	1496339142 (pbk.). - 9781496339140 (pbk.)