Natural products from marine algae : methods and protocols
ed. by Dagmar B. Stengel, Solène Connan
Bok Engelsk 2015 · Laboratory Manuals
| Omfang | XIV, 439 S. : Ill.
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| Opplysninger | Includes bibliographical references and index. - Marine algae: A source of biomass for biotechnological applications -- Structure and function of macroalgal natural products -- Spectrophotometric assays of major compounds extracted from algae -- Extraction and enrichment of protein from red and green macroalgae -- Extraction and purification of r-phycoerythrin from marine red algae -- Extraction and analysis of mycosporine-like amino acids in marine algae -- Extraction and purification of phlorotannins from brown algae -- Enzyme-enhanced extraction of antioxidant ingredients from algae -- Microwave-assisted extraction of fucoidan from marine algae -- Extraction and analysis of oxylipins from macroalgae illustrated on the example gracilaria vermiculophylla -- Lipids and fatty acids in algae: Extraction, fractionation into lipid classes, and analysis by gas chromatography coupled with flame ionization detector (GC-FD-- HRMAS NMR analysis of algae and identification of molecules of interest via conventional 1d and 2d nmr: Sample preparation and optimization of experimental conditions -- Extraction, purification, and NMR analysis of terpenes from brown algae -- Extraction, isolation, and identification of sesquiterpenes from laurencia species -- The use of HPLC for the characterization of phytoplankton pigments -- Characterization of phlorotannins from brown algae by lc-hrms -- Analysis of betaines from marine algae using lc-ms-ms -- Analysis of marine biotoxins using lc-ms/ms -- Fucoidan analysis by tandem maldi-tof and esi mass spectrometry -- Determination of substitution patterns of galactans from green seaweeds of the bryopsidales -- Structural characterization of a hybrid carrageenan-like sulfated galactan from a marine red alga furcellaria lumbricalis-- Characterization of alginates by nuclear magnetic resonance (NMR) and vibrational spectroscopy (IR, NIR, RAMAN) in combination with chemometrics -- Imaging and identification of marine algal bioactive compounds by surface enhanced raman spectroscopy (SERS) -- In vitro protocols for measuring the antioxidant capacity of algal extracts -- Disk diffusion assay to assess the antimicrobial activity of marine algal extracts -- Screening of a marine algal extract for antifungal activities -- Protocol for assessing antifouling activities of macroalgal extracts... - Marine algae: a source of biomass for biotechnological applications -- Structure and function of macroalgal natural products -- Spectrophotometric assays of major compounds extracted from algae -- Extraction and enrichment of protein from red and green macroalgae -- Extraction and purification of r-phycoerythrin from marine red algaeExtraction and analysis of mycosporine-like amino acids in marine algaeExtraction and purification of phlorotannins from brown algae -- Enzyme-enhanced extraction of antioxidant ingredients from algae -- Microwave-assisted extraction of fucoidan from marine algae -- Extraction and analysis of oxylipins from macroalgae illustrated on the example gracilaria vermiculophylla-- Lipids and fatty acids in algae: Extraction, fractionation into lipid classes, and analysis by gas chromatography coupled with flame ionization detector (gc-fid)Hrmas nmr analysis of algae and identification of molecules of interest via conventional 1d and 2d nmr: Sample preparation and optimization of experimental conditions -- Extraction, purification, and nmr analysis of terpenes from brown algae -- Extraction, isolation, and identification of sesquiterpenes from laurencia species --The use of hplc for the characterization of phytoplankton pigments -- Characterization of phlorotannins from brown algae by lc-hrmsAnalysis of betaines from marine algae using lc-ms-ms -- Analysis of marine biotoxins using lc-ms/ms -- Fucoidan analysis by tandem maldi-tof and esi mass spectrometry -- Determination of substitution patterns of galactans from green seaweeds of the bryopsidales-- Structural characterization of a hybrid carrageenan-like sulfated galactan from a marine red alga furcellaria lumbricalis -- Characterization of alginates by nuclear magnetic resonance (nmr) and vibrational spectroscopy (ir, nir, raman) in combination with chemometricsImaging and identification of marine algal bioactive compounds by surface enhanced raman spectroscopy (sers) -- In vitro protocols for measuring the antioxidant capacity of algal extracts -- Disk diffusion assay to assess the antimicrobial activity of marine algal extracts -- Screening of a marine algal extract for antifungal activities -- Protocol for assessing antifouling activities of macroalgal extracts.
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| Emner | |
| Sjanger | |
| ISBN | 1493926837. - 9781493926831. - 9781493926848 (electronic)
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