Innovations in food labelling
edited by Janice Albert ; published by the Food and Agriculture Organization of the United Nations ...
Bok Engelsk 2010
Utgitt | Boca Raton, Fla Oxford : CRC Press : Woodhead Publ. , 2010
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Omfang | X, 174 s. : fig.
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Emner | Foods
Innovation Nutrition labelling Quality labels merke[lapp] mat[vare], fødevare, næringsmiddel merke varemarke kvalitet |
ISBN | 9781439824849. - 9781845696764. - 9789251061800
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