All manners of food : eating and taste in England and France from the Middle Ages to the present

Stephen Mennell
Bok · Språk ikke angitt · 1985

Utgitt	Oxford : B. Blackwell , 1985
Omfang	xii, 380 s., pl. : ill.
Emner	Cookery, English - History. Cookery, French - History. Food habits - History. - England Food habits - History. - France Vis mer... Food habits - Social aspects. matvaner matkultur matlagning frankrike england nyere tid
Dewey	394.1094
ISBN	0631132449. - 0631156380