Implications of genetically modified food technology policies for sub-Saharan Africa

Kym Anderson, Lee Ann Jackson
Bok · Engelsk · 2004

Annen tittel	Policy research working paper vol. 3411
Utgitt	Washington, D.C. : World Bank , 2004
Omfang	34 s.
Emner	Africa, Sub-Saharan - Commercial policy Food - Biotechnology - Africa, Sub-Saharan Genetically modified foods - Africa, Sub-Saharan