Manual on methodology for food consumption studies
Margaret E. Cameron and Wija A. van Staveren
Bok Språk ikke angitt 1988
| Utgitt | Oxford : Oxford University Press , 1988
|
|---|---|
| Omfang | xxiii, 259 s. : ill.
|
| Emner | Nutrition surveys - Methodology Handbooks, manuals, etc
Nutrition - Research Methodology Handbooks, manuals, etc Ernæring ernæring kostholdsundersøkelser |
| ISBN | 0192615777
|
