Immobilized enzymes in food and microbial processes
edited by Alfred C. Olson and Charles L. Cooney
Bok Engelsk 1974
| Utgitt | New York : Plenum Press , c1974
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|---|---|
| Omfang | X, 268 s. : ill.
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| Opplysninger | "Proceedings of a symposium on immobilized enzymes held at the 166th National Meeting of the American Chemical Society, Chicago, Illinois, 1973." - Tittelbladets bakside
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| Emner | |
| ISBN | 0306307898
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