FAO/WHO Expert meeting on the application of nanotechnologies in the food and agriculture sectors : potential food safety implications : meeting report
FAO/WHO Expert Meeting on the Application of Nanotechnologies in the Food and Agriculture Sectors
Bok Engelsk 2010
| Utgitt | Roma : FAO : WHO , 2010
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|---|---|
| Omfang | XX, 109 s. : tab
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| Emner | Agriculture
Food Contamination Food Technology Nanotechnology Vis mer... Risk Assessment
Food industry Food production Food safety Foods Innovation mat[vare], næringsmiddel, fødevare næringsmiddelindustri landbruk, jordbruk matvaretrygghet produksjon |
| ISBN | 9789241563932. - 9789251065068
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