The economics of HACCP : costs and benefits

edited by Laurian J. Unnevehr
Bok · Engelsk · 2000

Utgitt	St. Paul, Minn. : Eagan Press , c2000
Omfang	VII, 412 s. : ill.
Emner	Food adulteration and inspection Food handling Cost benefit analysis Costs Vis mer... Food industry Food safety HACCP Quality assurance Mat Sikkerhet Næringsmidler
ISBN	1891127160