Phytochemistry of fruit and vegetables


edited by F.A. Tomás-Barberán and R.J. Robins
Bok Engelsk 1997
Utgitt
Oxford : Clarendon Press , 1997
Omfang
XII, 375 s. : ill.
Opplysninger
"Proceedings of the International Symposium on Phytochemistry of Fruit and Vegetables, held in Murcia, Spain, September 1995"
Emner
ISBN
0198577907

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