Foodborne bacterial pathogens
edited by Michael P. Doyle
Bok Engelsk 1989
| Utgitt | New York : Marcel Dekker , c1989
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|---|---|
| Omfang | xii, 796 s. : ill.
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| Emner | Bacteria, Pathogenic
Bacterial diseases Food poisoning Foodborne diseases - Microbiology Vis mer... Bacteria - pathogenicity
Food Contamination Food Microbiology Food Poisoning - etiology bakterier matforgiftninger mikrobiologi næringsmidler patogener |
| ISBN | 0824778669
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