Fabricated foods
edited by George E. Inglett
Bok Engelsk 1975
Utgitt | Westport, Conn. : AVI Pub. Co. , 1975
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Omfang | vii, 215 s. : ill.
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Opplysninger | "Selected papers from a short course on fabricated foods sponsored by the Agricultural and Food Chemistry Division of the American Chemical Society and held in Las Vegas, Nevada, March 27-29, 1974."
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Emner | |
ISBN | 0870551795
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