Toxicological evaluation of certain food additives


prepared by the 31th Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)
Bok Engelsk 1988
Utgitt
Geneva : WHO , 1988
Omfang
VI, 171 s.
Opplysninger
"IPCS, International Programme on Chemical Safety"
Emner
ISBN
0521369282

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