Nutritional aspects of bone health
edited by Susan A. New, Jean-Philippe Bonjour
Bok Engelsk 2003
Utgitt | Cambridge : Royal Society of Chemistry , c2003
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Omfang | XI, 755 s. : ill.
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Emner | |
ISBN | 0854045856. - 9780854045853
|
Utgitt | Cambridge : Royal Society of Chemistry , c2003
|
---|---|
Omfang | XI, 755 s. : ill.
|
Emner | |
ISBN | 0854045856. - 9780854045853
|