Cooking with master chefs
Julia Child photographs: Fred Maroon, Micheal McLaughlin, Penina Meisels, Barry Michlin, and Steven Minkowski
Bok Engelsk 1993 Julia Child
Utgitt | New York : Alfred A. Knopf , 1993
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Omfang | xii, 146 s. : ill.
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Opplysninger | "Julia Child introduces sixteen of America's great professional cooks and the dishes that they make in their own kitchens, and she edits their recipes for the home cook" - fra omslaget
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Emner | mat matlaging oppskrifter kokebøker usa kokker
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ISBN | 067942993X
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