Manual on methodology for food consumption studies
Margaret E. Cameron and Wija A. van Staveren
Bok Språk ikke angitt 1988
Utgitt | Oxford : Oxford University Press , 1988
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Omfang | xxiii, 259 s. : ill.
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Emner | Nutrition surveys - Methodology Handbooks, manuals, etc
Nutrition - Research Methodology Handbooks, manuals, etc Ernæring ernæring kostholdsundersøkelser |
ISBN | 0192615777
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