Nutritional bioavailability of calcium


Constance Kies, editor
Bok Engelsk 1985
Utgitt
Washington, D.C. : American Chemical Society , 1985
Omfang
vii, 200 s. : ill.
Opplysninger
"Based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 187th Meeting of the American Chemical Society, St. Louis, Missouri, April 8-13, 1984."
Emner
ISBN
0841209073

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