Mycotoxins and food safety
edited by Jonathan W. DeVries, Mary W. Trucksess, and Lauren S. Jackson
Bok Engelsk 2002
| Utgitt | New York : Kluwer Academic/Plenum Publishers , c2002
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|---|---|
| Omfang | xi, 295 s. : ill.
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| Opplysninger | "Proceedings of the American Chemical society Symposium, 'Mycotoxins and Food Safety,' held August 21-23, 2000 in Washington, D.C." - Basiden av tittelbladet
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| Emner | |
| ISBN | 0306467801
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