Proteins in human nutrition


edited by J. W. G. Porter and B. A. Rolls
Bok Engelsk 1973 Biology and Physics of Protein Evaluation NATO Advanced Study Institute on the Chemistry
Utgitt
London : Academic Press , 1973
Omfang
XI, 560 s. : ill.
Opplysninger
"Organized on behalf of the International Union of Food Science and Technology and the International Union of Nutritional Sciences." - Bakside av smusstittelblad. - Based on the proceedings of the NATO Advanced Study Institute held in Reading, England, March 20-24, 1972
Emner
ISBN
0125629508

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