Cooking - as identity work

Annechen Bahr Bugge
Bok · Engelsk · 2003 Annechen Bugge

Utgitt	Nydalen : Statens institutt for forbruksforskning , 2003
Omfang	29 s.
Opplysninger	Paper to be presented at The 6th. conference of the European sociological association : Aging society, new sociology, september 23.-26. 2003, Murcia, Spain.
Emner	Cooking Cultural values Families Food consumption Vis mer... Foods Health Home economics Living standards Public opinion Sex Social classes Sociology Traditional uses Trends matlaging kokekunst arbeid kultur gourmeter kokker