The ISO 9000 quality system : applications in food and technology
Debby L. Newslow
Bok Engelsk 2001
| Utgitt | New York : Wiley-Interscience , c2001
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|---|---|
| Omfang | xiii, 241 s. : ill.
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| Emner | Food industry and trade - Quality control
ISO 9000 Series Standards næringsmiddelindustri matvareindustri kvalitetssikring kvalitetsledelse standarder |
| ISBN | 0471369136
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