Fish and shellfish hygiene : report of a WHO Expert Committee convened in cooperation with FAO, Geneva, 18-24 September 1973
World Health Organization
Bok Engelsk 1974
| Utgitt | Rome : Food and Agriculture Organization of the United Nations , c1974
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|---|---|
| Omfang | 62 s.
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| Emner | |
| ISBN | 9241205504. - 9789241205504
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