More efficient utilization of fish and fisheries products : proceedings of the International symposium on the occacion of the 70th anniversary of the Japanese Society of Fisheries Science, held in Kyoto, Japan 7 - 10 October 2001
edited by M. Sakaguchi
Bok Engelsk 2004
| Annen tittel | |
|---|---|
| Utgitt | Amsterdam : Elsevier , 2004
|
| Omfang | xiv, 464 s. : ill.
|
| Emner | Fish products
Fishery byproducts Fishery products Marine resources Vis mer... Processing
Quality Seafoods Surimi Uses bærekraftig utnyttelse krill blekksprut haier østers skjell reker surimi biprodukter kvalitetskontroll fisk fiskeprodukter sjømat oksidasjon hygiene polyfenoler avfall matvaresikkerhet patogener |
| ISBN | 0080444504
|
