Shakespeare's kitchen : Renaissance recipes for the contemporary cook
Francine Segan ; photographs by Tim Turner
Bok Engelsk 2003
Utgitt | New York : Random House , cop. 2003
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Omfang | XVI, 270 s. : ill.
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Emner | Cookery, English
Cookery, English - History shakespeare mat mattradisjoner 16.århundre 17.århundre 1700-tallet 1800-tallet historie |
ISBN | 0375509178. - 9780375509179
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