10 treff

Evaluation of the profile of lipids as a tool to discriminate wild from farmed salmon
Iciar Martinez
Bok Engelsk 2007
Report on techniques applicable to verify information regarding: discrimination of farmed from wild fish, identification of geographic origin, verification of the content in some bioactive components, and verification of some processing conditions
Iciar Martinez
Bok Engelsk 2007
Pelagisk kvalitet : kit for måling av enzymaktivitet i pelagiske fangster
Iciar Martinez og Hanne Digre
Bok Bokmål 2003
Advanced methods for identification and quality monitoring of (heat) processed fish : EC FAIR project CT 09-1227 : determination of the heating temperature of fishery products
Iciar Martinez
Bok Engelsk 1999 · Les boka på nett
Advanced methods for identification and quality monitoring of (heat) processed fish. EC FAIR project CT 09-1227 : November 1998 - April 1999
by Iciar Martinez
Bok Engelsk 1999
Advanced methods for identification and quality monitoring of (heat) processed fish : (EC FAIR CT 09-1227) : species identification of shrimps and crabs
Iciar Martinez
Bok Engelsk 1999
Quality assurance in the fish industry : fast identification of pathogenic bacteria
Iciar Martinez
Bok Engelsk 1996 · Les boka på nett
Sample preservation methods to obtain high yields of DNA suitable for RAPD fingerprinting
Iciar Martinez & Salah M. Aljanabi
Bok Engelsk 1996
Fast detection of Listeria monocytogenes in fish products
Iciar Martinez and Reidun Dahl
Bok Engelsk 1994 · Les boka på nett
Functionality of fish muscle proteins : gelation mechanism
Iciar Martinez
Bok Språk ikke angitt 1987