Diet, nutrition, and the prevention of chronic diseases : report
of a WHO study group
Bok Engelsk 1990
| Utgitt | Geneva : WHO , 1990
|
|---|---|
| Omfang | 203 s.
|
| Emner | Chronic Disease
Diet - adverse effects Nutrition Assessment ernæring helse kostterapi dietetikk kosthold forebyggendehelsearbeid |
| ISBN | 9241207973
|
