Fast food/slow food : the cultural economy of the global food system
edited by Richard Wilk
Bok Engelsk 2006
| Annen tittel | |
|---|---|
| Medvirkende | |
| Utgitt | Lanham, Md. : Altamira Press , cop. 2006
|
| Omfang | VI, 268 s. : ill.
|
| Emner | Convenience foods - Social aspects
Cookery - Social aspects Food habits - Social aspects Food industry and trade - Social aspects Vis mer... International economic integration - Social aspects
Mat Næringsmiddelindustri hurtigmat matvarer system matvareindustrien matvaner matvaresystemer sosialantropologi antropologi mat |
| Dewey | |
| ISBN | 0759109141. - 075910915X. - 9780759109148. - 9780759109155
|
