The postprandial blood glucose concentration : as influenced by some changes in type and amount of c - detaljert visning

The postprandial blood glucose concentration : as influenced by some changes in type and amount of carbohydrate in the meal and by post meal slow walking

Marianne Sylvana Haug Lunde
Bok Engelsk 2012


Utgitt	[Oslo] : Faculty of Medicine, University of Oslo , 2012
Omfang	1 b. (flere pag.) : ill.
Opplysninger	Delvis opptrykk av artikler. - Avhandling (ph.d.) - Universitetet i Oslo, 2012
Emner	Diabetes Mellitus, Type 2 - diet therapy Diabetes Mellitus, Type 2 - prevention & control
Dewey	616.462
ISBN	9788282644518