The kitchen garden
Toby Musgrave
Bok · Engelsk · 2026
| Originaltittel | |
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| Omfang | 263 sider : hovedsakelig illustrasjoner i farger
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| Opplysninger | The Kitchen Garden celebrates the rich history of this often-overlooked garden type through more than 50 of the world's finest examples. In this comprehensive survey of the world's most inspiring kitchen gardens, from historic estates and potagers to rooftop urban farms, each garden is explored in depth with engaging texts telling their stories and highlighting design and growing details. Organized geographically, the book reveals how climate, culture and history inform productive gardens around the world from Argentina to New Zealand, to France, the United States and England. Iconic gardens, such as Château Villandry and Bunny Mellon's Oak Spring Garden, appear alongside community spaces, such as Alice Water's Edible Schoolyard and Prinzessinengarten Kollektiv Berlin, as well as stunning contemporary projects by Patrice Taravella, Arne Maynard, Charles Stick and other renowned designers. Authored by garden historian Toby Musgrave, each garden is brought to life with beautiful imagery and insightful texts, offering readers inspiration and ideas for growing their own.--Omslag
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| Emner | |
| ISBN | 1-83729-094-6. - 978-1-83729-094-9
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