Methods in plant biochemistry. 5. Amino acids, proteins and nucleic acids
edited by L. Rogers
Bok Engelsk 1991
Utgitt | London : Academic Press , 1991
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Omfang | xii, 341 s. : ill.
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Emner | |
ISBN | 0124610153
|
Utgitt | London : Academic Press , 1991
|
---|---|
Omfang | xii, 341 s. : ill.
|
Emner | |
ISBN | 0124610153
|