We are the weather : saving the planet begins at breakfast
Jonathan Safran Foer
Bok · Engelsk · 2019
| Utgitt | London : Hamish Hamilton , 2019
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| Omfang | 272 sider
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| Opplysninger | Climate crisis is the single biggest threat to human survival. And it is happening right now. We all understand that time is running out - but do we truly believe it? And, caught between the seemingly unimaginable and the apparently unthinkable, how can we take the first step towards action, to arrest our race to extinction? We can begin with our knife and fork. The link between farming animals and the climate crisis is barely discussed, because giving up our meat-based diets feels like an impossible ask. But we don't have to go cold turkey. Cutting out animal products for just part of the day is enough to change the world. The task of saving the planet will involve a great reckoning with ourselves. Collective action is the way to save our home and way of life. And it all starts with what we eat, and don't eat, for breakfast.
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| Dewey | |
| ISBN | 978-0-241-36333-1 : Nkr 199.00
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| Hylleplass | 363.738 7 F
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