Sports and exercise nutrition
William D. McArdle
Bok · Engelsk · 2019
| Medvirkende | |
|---|---|
| Utgitt | Philadelphia, Pa. : Wolters Kluwer , cop. 2019
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| Omfang | XXV, 657 s. : ill.
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| Utgave | 5th ed.
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| Opplysninger | 1st ed. 1999. - 4th ed. 2013. - The goal of the text is to illustrate the "integration of nutrition and exercise and its impact on optimal exercise performance and training responsiveness." This is the most in depth and detailed sports nutrition book on the market authored by the well-known team of McArdle, Katch and Katch. The challenge of this course is presenting nutrition content/material at the level that is appropriate for those studying exercise science and not nutrition"-- Provided by publisher.
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| Emner | Energy metabolism
Exercise Nutritional Physiological Phenomena Sports kosthold fysiologi fysisk aktivitet helse ernæring idrettsmedisin styrke trening idrett kosthald sportsernæring idrettsernæring body composition kroppssammensetning |
| Dewey | |
| ISBN | 978-1-49637735-7 : U$D 125. - 9781975106737 : GB£ 56
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