Advances in magnetic resonance in food science


Utgitt	Cambridge : Royal Society of Chemistry , c1999
Omfang	IX, 193 s. : ill.
Opplysninger	"The proceedings of the Fourth International Conference on Applications of Magnetic Resonance in Food Science, held on 7-9 September 1998 in Norwich, UK" - Tittelsidens bakside.
Emner	Kjernemagnetisk resonans Næringsmiddelanalyse
ISBN	0854047247

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