II Nordic Workshop on Viruses in Water and Food : control and surveillance of water- and food-borne - detaljert visning

II Nordic Workshop on Viruses in Water and Food : control and surveillance of water- and food-borne viral infections


Utgitt	Copenhagen : Nordic Council of Ministers , c1998
Omfang	41, 5 s. : diagr.
Opplysninger	På omslaget: Food. - Elektronisk reproduksjon
ISBN	9289302089