Microbial ecology of food commodities

International Commission on Microbiological Specifications for Foods of the International Union of Biological Societies
Bok Engelsk 1998


Utgitt	London : Blackie Academic , 1998
Omfang	XV, 615 s. : fig.
Opplysninger	Oppdatert versjon av: Microbial ecology of foods, vol. 2
Emner	Agricultural products Foods Microbial ecology Microorganisms
ISBN	0751404306

Biblioteksøk