Analyzing food for nutrition labeling and hazardous contaminants

edited by Ike J. Jeon, William G. Ikins
Bok Engelsk 1995


Utgitt	New York : Marcel Dekker , c1995
Omfang	p. cm.
Opplysninger	Includes bibliographical references and index.
Emner	Food Analysis Food Contamination - analysis Food labeling
ISBN	0824793498

Biblioteksøk