| |
|---|
| Utgitt
| Washington, DC : American Chemical Society , 1991
|
|---|
| Omfang
| |
|---|
| Opplysninger
| "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 199th National Meeting of the American Chemical Society, Boston, Massachusetts, April 22-27, 1990"
|
|---|
| Emner
| |
|---|
| ISBN
| |
|---|
