Sara J. Risch, editor, Gary A. Reineccius, editor
Bok
·
Engelsk
·1988
Detaljer
Utgitt
Washington, DC , 1988
Omfang
ix, 202 s. : ill.
Opplysninger
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 194th Meeting of the American Chemical Society, New Orleans, Louisiana, August 30-September 4, 1987."
